Join us for our legendary monthly event showcasing the finest in cuisine,
wine, and modern art.
This culinary & visual journey commences with artwork by
Klaus Schilling courtesy of Jill Fearon and builds up to a delectable 5 course menu paired with finest wines from the micro-breweries.
7th August 2013 Time:
19h00 for 19h30 Booking is essential. Please contact us on 021 434 2351Alternatively, e-mail us on firstname.lastname@example.org